Life in the big city, and everything in between.

Posts Tagged ‘East Village’

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New Autumn Dinner Menu at Porsena

In Food on November 14, 2012 at 2:04 pm

Striped bass, chickpeas, & braised leeks

Above: Lamb tonnato, roast lamb, poached tuna aioli
Below: Pennette w/ brussel sprout leaves, pancetta, & thyme (& glass of Rosé)

 

Here is what’s new on the menu:

Appetizers:
* Seared whole cuttlefish, w/ baby artichokes,
white wine, and mint
* A Little gem salad w/ warm bacon
dressing & egg mimosa
Pastas:
* Rigatoni al norcino, w/ house made garlic
pork sausage, ricotta, & black pepper
(from a Salvatore Denaro sausage recipe!)
* Gnocchetti con le pulezze, mustard greens,
garlic, anchovy, chili, & breadcrumbs

 Entrees:

* Striped bass w/ braised leeks & chickpeas (pictured above)

View the entire new
Porsena DINNER MENU here!

Check out details on

Facebook, Twitter,

& Sara’s Tumblr page
Porsena
21 East 7th street
New York, NY 10003
tel. 212.228.4923

 

 

 

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Sara Jenkin’s New Year’s Day “Around the World” Brunch

In Food on December 29, 2011 at 1:03 pm

image courtesy of Grub Street New York

 

Don’t miss Sara Jenkin’s Around the World evening brunch from 5-9pm on New Year’s day at Porsena Restaurant. Sara will be celebrating the world cuisine, including North Africa, Vietnam, Lebanon, Burma, and Italy! Check out the article on New York Magazine online.  What a way to ring in the New Year!

 
21 E 7th St
(between Cooper Sq & Taras Shevchenko Pl)
New York, NY 10003
Neighborhood: East Village

(212) 228-4923

www.porsena.com/